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Category: Kochen

KokosnussbluetenNektar_2

Kokosnussblüten-Nektar

29. March 2017Anita Scharfe

Unser Kokosnussblüten-Nektar wird nicht raffiniert, gemischt mit anderen Substanzen (wie etwa Zuckerwasser o.Ä.) oder in irgendeiner Form verlängert bzw. gepantscht. Er ist aus dem naturbelassenen Nektar der Kokosnussblüte und wird im Regenwald auf der Insel Borneo (Malaysia) geerntet. Der Nektar ist aus dem reinsten Rohstoff der Kokosnussblüte und von den besten Lieferanten. Um ein geschmacklich...

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NativesKokosnussoel

Bio Kokosnussöl

14. January 2017Katharina Bachman

Kokosnussöl: eine moderne Medizin Jetzt im Angebot - gleich hier bestellen!!  (nur solange der Vorrat reicht!) Doktor K.S. bat uns inständig, für die Zubereitung unserer Speisen nur noch Kokosnussöl zu verwenden, besonders zum Braten. Dass dieses Öl sogar Bauchfett verbrennen kann, hatte er schon mal erwähnt. Aber es vermag noch viel, viel mehr ... Das tropische...

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Kokosnussbluetenzucker_rollen

Kokosnussblütenzucker - Das Original aus den Tropen

6. January 2017Katharina Bachman

Gula-Malacca: die süße Blüte Neben Fruchtfleisch, Öl und Wasser liefert die Kokosnuss noch einen weiteren ganz besonderen Saft: Blütennektar, aus dem seit Generationen per Handarbeit Kokosnussblütenzucker hergestellt wird. Die Blüte der Kokosnusspalme wird so angeritzt, dass der süße Nektar herausfließt. Dazu muss ein Plantagenarbeiter bis in die Spitze der Palme klettern und Bambusrohre aufhängen, in...

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